Sunday, 18 April 2010
Popular Korean food - Gimbap
Gimbap is a popular Korean food made from steamed white rice, and various other ingridients rolled in gim. The ingridients include cocumbers, spinach, danmuji, ham and etc. Gimbap is served in bite size slices so you can eat it easily.
Gimbap is eaten during picnics, and for light snacks. It is very delicious. You should definitely try it if you visit Korea.
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